Step-by-Step Guide to Prepare Quick Toasted Atsu-Age (deep fried tofu) with Ginger Shoyu_5fafe12d7014f.jpeg

Step-by-Step Guide to Prepare Quick Toasted Atsu-Age (deep fried tofu) with Ginger Shoyu

Toasted Atsu-Age (deep fried tofu) with Ginger Shoyu
Toasted Atsu-Age (deep fried tofu) with Ginger Shoyu

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, toasted atsu-age (deep fried tofu) with ginger shoyu. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Toasted Atsu-Age (deep fried tofu) with Ginger Shoyu is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Toasted Atsu-Age (deep fried tofu) with Ginger Shoyu is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook toasted atsu-age (deep fried tofu) with ginger shoyu using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Toasted Atsu-Age (deep fried tofu) with Ginger Shoyu:
  1. Get 1 pack Atsu-Age (deep fried tofu)
  2. Get 1 clove Ginger (grated)
  3. Prepare 1 to 2 teaspoons Shoyu (soy sauce)
Instructions to make Toasted Atsu-Age (deep fried tofu) with Ginger Shoyu:
  1. Cut Atsu-age into bite-size pieces, place them on aluminum foil, and toast in a toaster for 7 to 10 min. until the surface is crisp but not burned.
  2. Remove from the toaster, place them in a bowl. Add some grated ginger and pour soy sauce.
  3. Notes: It’s super easy and fast! Makes a great side dish when you want to add one more something to your dinner menu!

So that’s going to wrap this up with this special food toasted atsu-age (deep fried tofu) with ginger shoyu recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Source : https://www.cookpad.com

 

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